Easter is approaching, make this Orange Honey Butter AND wow your guests!
We just love the bright flavor of orange zest. We like to indulge sometimes and it’s nice to treat yourself a bit, especially around the holidays. This Easter we’re making a bunch of healthy treats and couldn’t help but make a personal favorite. This Orange Honey Butter Recipe is sweet, a little salty, citrusy and creamy with grass-fed butter.
When you buy butter you want it to be a nice yellow color, not pale yellow!
When you buy a quality butter you can really tell the difference in your final product. We love to pair grassfed butter with fresh orange zest and local raw honey. We recommend buying and using an organic orange.
- 1 brick of quality butter softed
- Zest of 1 Orange
- 1 Tablespoons Orange Juice fresh squeezed!
- 2 Tablespoons Raw Honey
- Combine ingredients in a bowl and place into a mason jar.
- Best if fresh, consume within 3 days.