Wondering what you should serve at a Cinco de Mayo Party or what to bring? We’ve got you covered with tons of vegan and vegetarian options for your Cinco de Mayo menu.
What is Cinco de Mayo?
Cinco de Mayo is May 5th, it’s the holiday that celebrates the Mexican army’s victory over France at the Battle of Puebla during the Franco-Mexican War in 1862. Cinco de Mayo in the United States is a day celebrated eating Mexican food and celebrating Mexican culture, not so much in Mexico.
What food do you serve for Cinco de Mayo?
Cinco de Mayo is a Mexican celebration so anything Mexican or Tex Mex goes. Think dips, chips, tacos, burritos, nachos, rice, beans, those are the go-to foods.
If you’re looking for meatless meals or even something for Taco Tuesday these recipes will hit the spot! It’s all about the food and flavor, and these recipes do not disappoint!
Black Bean Tacos are perfect for Taco Tuesday or any day! These tacos are vegan, gluten free, and packed with tons of flavor.
Our Vegan Nachos with Black Beans are dressed and ready for a hungry crowd! This Mexican appetizer is vegan and gluten-free.
This Taco Sauce recipe is a must make! Add more flavor with our homemade recipe that tastes better than Taco Bell Sauce packets.
Our Mexican Black Beans make for a delicious meal – keep it simple by making rice and beans or use them for tacos or burritos. This quick and easy recipe is vegan, gluten-free, and bound to be one of your favorite side dishes!
This the best guacamole recipe ever! Simple guacamole ingredients include creamy ripe avocados, red onions, cilantro, garlic, lime, and a little salt. The perfect appetizer for entertaining or snacking.
Creamy Guacamole that everyone devours with even more nutrients thanks to the addition of kale!
This Pico de Gallo recipe is a delicious Mexican appetizer, excellent for entertaining.
Roasted Peppers and Onions are a great standby to add to your favorite meals. This vegan side dish can be enjoyed with breakfast, lunch, and dinner.
Try our homemade Chimichurri Sauce and you’ll be putting it on everything! Excellent over grilled or roasted veggies.
Pressure Cooker Black Beans are easy to make using dried beans and an instant pot. So many Cinco de Mayo recipes contain beans.
Make our Flour Tortillas Recipe for taco night! These homemade flour tortillas are soft and ready to be filled with your favorite fillings!
Make your own fajita seasoning recipe instead of using a seasoning packet!
Ditch the cans and make this Homemade Red Enchilada Sauce!
This black bean corn salsa is excellent with chips or even on tacos!
Easy and homemade fresh mango salsa is fruity and flavorful.
A filling and hearty burrito bowl in under 30 minutes!
This EASY Mexican cauliflower rice recipe takes 7 ingredients + 10 minutes! This EASY Mexican cauliflower rice recipe takes 7 ingredients + 10 minutes!
Umami ingredients boost the flavor of my Instant Pot Vegan Borracho Beans, and you won’t miss the bacon!
These vegan jackfruit and black bean enchiladas will be a hit for all. Easy to make and super filling for everyone!
Dive into deliciousness with this Mexican Kale Salad! This healthy vegetarian salad will completely change your mind about kale forever thanks to its colorful veggie counterparts, crispy seasoned chickpeas, and crazy easy Zesty Cilantro Lime Dressing.
Make these Vegan Black Bean Taco Stuffed Sweet Potatoes for a satisfying Mexican dish that’s healthy, fresh and amazingly flavorful
Mind-blowing Vegan Queso Dip. BEST EVER. Made with roasted cauliflower, cashews, and nutritional yeast, you’ll never believe this creamy vegan white queso dip recipe doesn’t have cheese!