Sourdough Recipes
Find all of our Sourdough recipes using active sourdough starter and sourdough discard. Join this journey where we use flour, water, and produce a naturally leavened. We use the power of wild yeast and lactobacilli, sourdough not only yields delicious bread but also promotes gut-friendly fermentation.
Don't discard your starter when feeding, we share sourdough discard recipes that turn excess starter into savory and sweet creations, minimizing waste while maximizing flavor. Together we'll reap the health benefits of homemade sourdough, from improved digestibility to potential increased nutrient absorption, all rooted in the natural fermentation process.