Roasted Blackberry Breakfast Bowl

Roasted Blackberry Breakfast Bowl – a delicious breakfast that is cold and warm. Like ice cream with all the toppings, but so much healthier!

One day I will have my dream backyard and in that backyard will be a huge garden. The garden will flourish with fruits and vegetables and then I will bring all of that produce into my dream kitchen. What does my dream kitchen look like? Professional, but fun with a lots of sparkle. In reality, I could have an outdated kitchen as long as my appliances are up to date. I want something that will save me time, cook to perfection and wow my guests.

From breakfast to lunch and dinner to dessert, I love to cook. When I’m in the kitchen, I’m in my happy place. The holiday season is quickly approaching and so are the chilly winter mornings. I love to enjoy my breakfast, but a little roasted! The Samsung new Black Stainless Steel finish has inspired me to create this beautiful and delicious, Roasted Blackberry Breakfast Bowl.

I can just imagine putting my berries into this oven to roast. The smell coming from this oven and the creations coming out would be phenomenal.

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5 from 1 vote

Roasted Blackberry Breakfast Bowl /

Roasted Blackberry Breakfast Bowl - a delicious breakfast that is cold and warm. Like ice cream with all the toppings, but so much healthier!

Prep Time: 5 mins

Cook Time: 15 mins

Total Time: 20 mins

Course: Breakfast

Cuisine: American

Keyword: breakfast bowl

Servings: 2

Calories: 172kcal

Author: Courtney

Ingredients

• 1/4 cup oatmeal
• 5-6 blackberries
• 10 frozen blueberries
• 1 tablespoon maple syrup
• 1/4 teaspoon cinnamon
• 2 cups greek yogurt
• chia seeds and hemp hearts optional

Instructions

• Preheat oven to 350 degrees.
• In a small baking dish layer the oatmeal, blackberries, blueberries, maple syrup and cinnamon
• Bake for 15 minutes, just until the berries are soft and bursting.
• Spoon over yogurt and sprinkle with chia seeds and hemp hearts.
• Enjoy!

Nutrition

Calories: 172kcal | Carbohydrates: 19g | Protein: 21g | Fat: 1g | Cholesterol: 10mg | Sodium: 74mg | Potassium: 324mg | Fiber: 1g | Sugar: 13g | Vitamin C: 2% | Calcium: 23.1% | Iron: 2.2%

nutrition disclaimer

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