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Beet Juice
Make our refreshing Beet Juice with a little orange, lemon, and carrots to give it a bright taste, no dirt tasting juice here!
Course
Drinks
Cuisine
American
Keyword
beet juice
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
84
kcal
Author
Courtney
Ingredients
3
beets
peeled
3-4
medium
carrots
peeled
2
oranges
peeled and seeds removed
1
lemon
peeled and seeds removed
Instructions
Place all of the ingredients into a cold juicer and juice.
Enjoy the juice or refrigerate for up to 72 hours.
Video
Notes
Some nutrients and fiber are not included in the nutrition calculator due to the pulp being removed. We recommend enjoying the juice pulp in recipes.
Nutrition
Serving:
1
cup
|
Calories:
84
kcal
|
Carbohydrates:
21
g
|
Protein:
2
g
|
Fat:
0.4
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.04
g
|
Sodium:
80
mg
|
Potassium:
502
mg
|
Sugar:
13
g
|
Vitamin A:
7817
IU
|
Vitamin C:
55
mg
|
Calcium:
58
mg
|
Iron:
1
mg