Apple Carrot Juice
Make our kid-friendly Apple Carrot Juice with freshly picked apples and carrots for a naturally sweet and delicious drink the whole family will love!
Servings 4 servings
Calories 84kcal
Ingredients
- 15 apples variety of your choice
- 8 carrots juiced
Instructions
- Wash the apples and remove the cores by slicing or using an apple corer.
- Wash and peel the carrots.
- Juice the apples and carrots in a cold press (masticating) juicer.
- Once everything is juiced, enjoy!
Video
Notes
Juicing will remove the fiber. The nutrition information will include the entire fruit.
Yield: The amount of juice can vary based on the size and juiciness of the produce. Typically, 15 apples and 8 carrots should yield about 4 to 6 cups (1 to 1.5 liters) of juice.
Storage: Refrigerate for up to 72 hours. You can also freezer up to 6 months.
Nutrition
Serving: 1cup | Calories: 84kcal | Carbohydrates: 21g | Protein: 2g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 80mg | Potassium: 502mg | Sugar: 13g | Vitamin A: 7817IU | Vitamin C: 55mg | Calcium: 58mg | Iron: 1mg