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banana oatmeal cookies with scattered rolled oats on a cloth napkin

Healthy Banana Oatmeal Cookies

Healthy Banana Oatmeal Cookies for a healthy dessert or enjoy them for breakfast! These banana cookies are vegan, dairy free, gluten free, and nut free. 
Course Dessert
Cuisine American
Keyword banana oatmeal cookies
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 12 cookies
Calories 61kcal
Author Courtney


  • 1 cup rolled oats
  • 3/4 cup quick oats
  • 2 bananas ripe


  • Preheat your oven to 350 degrees F.
  • Pour the oats into a medium-sized bowl.
  • In a separate bowl mash the bananas until it becomes soft and liquidy.
  • Mix the oats and bananas together until combined.
  • Scoop the cookie mixture with a small cookie scoop and place onto a lined baking sheet.
  • Flatten the cookies before baking and top with chocolate chunks.
  • Bake for 12 minutes and allow to cool before eating.


Calories: 61kcal | Carbohydrates: 12g | Protein: 1g | Potassium: 112mg | Fiber: 1g | Sugar: 2g | Vitamin A: 15IU | Vitamin C: 1.7mg | Calcium: 7mg | Iron: 0.6mg