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Healthy Banana Oatmeal Cookies
Healthy Banana Oatmeal Cookies for a healthy dessert or enjoy them for breakfast! These banana cookies are vegan, dairy free, gluten free, and nut free.
Course
Dessert
Cuisine
American
Keyword
banana oatmeal cookies
Prep Time
5
minutes
minutes
Cook Time
12
minutes
minutes
Total Time
17
minutes
minutes
Servings
12
cookies
Calories
61
kcal
Author
Courtney
Ingredients
1
cup
rolled oats
3/4
cup
quick oats
2
bananas
ripe
Instructions
Preheat your oven to 350 degrees F.
Pour the oats into a medium-sized bowl.
In a separate bowl mash the bananas until it becomes soft and liquidy.
Mix the oats and bananas together until combined.
Scoop the cookie mixture with a small cookie scoop and place onto a lined baking sheet.
Flatten the cookies before baking and top with chocolate chunks.
Bake for 12 minutes and allow to cool before eating.
Nutrition
Calories:
61
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Potassium:
112
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
15
IU
|
Vitamin C:
1.7
mg
|
Calcium:
7
mg
|
Iron:
0.6
mg