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Sweet Potato and Kohlrabi Fries with Spicy Roasted Red Pepper Mayo
Make these Sweet Potato and Kohlrabi Fries with Spicy Roasted Red Pepper Mayo they will be gone within minutes!
Course
Appetizer
Cuisine
American
Keyword
kohlrabi fries, roasted red peppers, spicy mayo, sweet potato fries
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
6
Calories
55
kcal
Author
Courtney
Ingredients
1
Sweet Potato
2
Kohlrabi
1
Tablespoon
Coconut Oil
Spicy Roasted Red Pepper Mayo
1
Lime
Fresh Cilantro
chopped
Fresh Scallions
sliced
Salt and Pepper to taste
Burger Sauce
for drizzling
Instructions
Preheat oven to 425
Peel sweet potato and kohlrabi and slice into fries.
Coat the sweet potato and kohlrabi in coconut oil.
Place sweet potato and kohlrabi onto a cookie sheet and bake for 15-20 minutes and turning once half way through.
Sprinkle fries with salt once cooked and drizzle with roasted red pepper mayo.
Squeeze a bit of lime and garnish with cilantro and scallions
Nutrition
Calories:
55
kcal
|
Carbohydrates:
8
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
2
g
|
Sodium:
22
mg
|
Potassium:
259
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
3090
IU
|
Vitamin C:
34.7
mg
|
Calcium:
22
mg
|
Iron:
0.4
mg